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We hope you got benefit from reading it, now let’s go back to bhuna hua qeema recipe. You can have bhuna hua qeema using 13 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to cook Bhuna hua qeema:
- You need 1/2 kg Mutton/beef mince
- You need 1/2 cup Oil
- Provide Onions 2 sliced
- Provide Tomatoes 3 sliced
- You need 1 tbsp Ginger and garlic paste
- Use 1 tsp Salt
- Use 1.5 tsp Red chilli powder
- Use 2 tsp Zeera crushed
- Get 2 tsp Corriander powder
- Take 1 tsp Garam masala
- Prepare Green chillies 3 sliced
- You need 1 tbsp Ginger juleine
- You need Corriander leaves to garnish
Steps to make Bhuna hua qeema:
- Put oil, fry onions till softened. Add in ginger and garlic and saute it too.
- Now add mince, fry till color changes and add salt, red chilli powder, zeera and corriander powder n mix it well.
- Add in tomatoes, stir and add water 1 cup and cook on low flame till its fully tender and oil comes on top.
- Add garam masala, ginger and green chillies and give dum for 2 minutes.
- Dish out and garnish with corriander leaves.
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