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Old-Fashioned Fish Sausage Fried Bread
Old-Fashioned Fish Sausage Fried Bread

Before you jump to Old-Fashioned Fish Sausage Fried Bread recipe, you may want to read this short interesting healthy tips about Foods That Help Your Heart.

You already know how crucial it is to have a heart that is healthy. Give it some thought: How can the rest of your body stay healthy if your heart isn’t healthy? You already know that if you want your heart to be healthy, you should lead a good and healthy lifestyle and get regular exercise. But are you aware that there are several foods that have been discovered to help you improve the health of your heart? Go on reading to discover which foods are great for your heart.

Be aware that fish is just about the healthiest food out there. You already know this because, by now, you’ve likely been taught to consume fish at least two times each week. This is especially true for those whose hearts aren’t healthy or doing well. Fact: Fish contains lots of Omega 3’s which are elements that process cholesterol and turn it into healthy energy. Try to consume fish at least two times every week.

There are lots of foods you will find that that are great for your body. It’s true that everything brought up in this article can help your body in a variety of ways. The foods mentioned are especially good for the heart, however. Try to start incorporating these heart-healthy in your diet daily. Your heart will greatly benefit from it!

We hope you got insight from reading it, now let’s go back to old-fashioned fish sausage fried bread recipe. To cook old-fashioned fish sausage fried bread you only need 14 ingredients and 5 steps. Here is how you do that.

The ingredients needed to cook Old-Fashioned Fish Sausage Fried Bread:
  1. Prepare Strong bread flour
  2. Prepare Cake flour
  3. Provide Dry yeast
  4. Provide Water
  5. Take Egg
  6. Provide Sugar
  7. Prepare Skim milk powder
  8. Use Salt
  9. Prepare Butter
  10. You need Other
  11. Prepare Fish sausage
  12. You need Curry powder
  13. Use Milk
  14. Use Dried panko
Steps to make Old-Fashioned Fish Sausage Fried Bread:
  1. Place all of the ingredients except for the butter, into the bread maker and start the bread dough course. After 8 minutes, add the butter and then leave the rest of the work to the machine.
  2. Place the dough on a lightly floured surface and separate into 8 round portions. Let sit for 15 minutes.
  3. Cut the fish sausages in half both vertically and horizontally so that 1 sausage becomes 4 pieces. Cover completely in curry powder.
  4. Use a rolling pin to roll out the dough into ovals, place the fish sausage on each portion of dough, fold in half around the sausage, and seal the edges. Brush the surfaces with milk and coat with panko.
  5. Let rise a second time for 20-30 minutes and then deep-fry in 170°C oil until the surfaces are a nice golden brown. Then they are finished.

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