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We hope you got benefit from reading it, now let’s go back to kadhi - basic: quick and simple recipe. To make kadhi - basic: quick and simple you need 14 ingredients and 3 steps. Here is how you do that.
The ingredients needed to cook Kadhi - Basic: Quick and Simple:
- Use Vegetable Oil
- Provide Ajwain seeds
- Take Cumin seeds
- Take Mustard seeds
- Take Whole hot red chillies
- Get Ginger, Garlic, Turmeric Paste
- Get Curry leaves
- Prepare Medium onion, fine chopped
- Get tomatoes, fine chopped
- Get Garam Masala
- Use Yogurt
- Get Besan (Chickpea Flour)
- You need Salt
- Get Water
Instructions to make Kadhi - Basic: Quick and Simple:
- Heat oil in a large pot over medium heat. Add cumin, ajwain and mustard seeds. Cook 2 mins.
- Add onions, tomatoes, curry leaves, ginger garlic turmeric paste and cook 5 minutes.
- In a bowl mix yogurt, besan and water. Use a whisk. Make sure there are no lumps. Add this to the pot. Add salt. Bring it to a boil and reduce heat to simmer. Cook to desired thickness. Don't let it boil over. Don't cover. You may leave a wooden spoon in the pot.
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