Here is how Veg Salted Vermicelli may also help you in weight loss
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Veg Salted Vermicelli
Veg Salted Vermicelli

Before you jump to Veg Salted Vermicelli recipe, you may want to read this short interesting healthy tips about Help Your To Be Healthy And Strong with The Right Foods.

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Know that blueberries are terrific for your heart. Fact: Blueberries are loaded with antioxidants, particularly pterostilbene. Pterostilbene works so much like the resveratrol found in grapes. Pterostilbene helps the body be better at processing cholesterol as well as fats. If your body can easily process fat and cholesterol, they won’t build up in your body or cause heart problems. This, basically, makes your heart as healthy as it can possibly be.

There are many foods that you can eat that are great for your body. To be sure, the foods mentioned in this article can help your body in all sorts of ways. They are particularly great, though, for making your heart healthy as it possibly can. Begin eating these foods every day. Your heart will benefit greatly!

We hope you got benefit from reading it, now let’s go back to veg salted vermicelli recipe. You can cook veg salted vermicelli using 16 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to cook Veg Salted Vermicelli:
  1. Use 300 gm vermicelli (boiled)
  2. Use 1 Chopped potato
  3. Take 2 finely Chopped tomato
  4. Provide 2 finely Chopped Onion
  5. Take 1/2 bowl roasted peanuts
  6. Take 1 Chopped green chilli
  7. Prepare 5-6 curry leaves
  8. Take 1/2 lemon
  9. Prepare 1 tsp sugar
  10. Use 1 tsp oil
  11. Prepare 1 tsp mustard Seeds
  12. Provide to taste salt
  13. You need 1/2 tsp turmeric powder
  14. Use 1/2 tsp garam masala
  15. Use 1 tsp Red chilli Powder
  16. Get 1 tsp freshly chopped coriander leaves
Steps to make Veg Salted Vermicelli:
  1. First of all, boil the Vermicelli for 2 minutes after adding hot water and adding a little salt and oil in it, then chop all the vegetables.
  2. Now heat oil in a pan, add musterd Seeds, add curry leaves and green chillies. then add chopped potatoes and fry for 2 minutes. Potatoes will also be cooked.
  3. Now add chopped onion and fry for 2 minutes. then add tomatoes, roasted peanuts and all the spices and mix well.
  4. After mixing the vegetables, you will turn off the gas. then add boiled Vermicelli, sugar and lemon juice and mix well.
  5. Now after mixing the Vermicelli, and chopped coriander leaves.
  6. Take out the Vermicelli in a plate and serve a few finely chopped onions and eat it.

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