Here is how Green Curry Baked Chicken Breasts can help you in weight loss
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Green Curry Baked Chicken Breasts
Green Curry Baked Chicken Breasts

Before you jump to Green Curry Baked Chicken Breasts recipe, you may want to read this short interesting healthy tips about Heart Friendly Foods You Need To Be Eating.

You already are aware that you have to have a healthy heart. Consider this: if your heart is not healthy then the rest of your body won’t be healthy. You already are aware that regular workout and a healthy lifestyle are imperative in terms of the total health of your heart. Are you aware, though, that several specific foods are terrific for making your heart feel better? Continue reading to discover which foods are best for your heart.

Beans, would you believe it, are actually good for the health of your heart. The after effects of eating beans might not have a good smell, but they’re good for your body. This doesn’t mean that the simple act of eating beans will neutralize the effects of other bad foods you might be ingesting. What this means is that substituting in edamame or pinto beans for the chicken on your fresh salad or eating a veggie burger in place of the hamburger is what you must do. Thankfully, beans have a very good taste and you never know, you might prefer them to your beefburgers and chicken.

There are tons of foods that you can eat that will be great for your body. It’s true that every food brought up in this article can help your body in a variety of ways. They are particularly wonderful, though, for helping you keep your heart healthy. Try to start incorporating these foods in your diet on a regular basis. Your heart will thank you!

We hope you got benefit from reading it, now let’s go back to green curry baked chicken breasts recipe. You can cook green curry baked chicken breasts using 6 ingredients and 4 steps. Here is how you achieve it.

The ingredients needed to prepare Green Curry Baked Chicken Breasts:
  1. Prepare 3/4 cup mayonnaise
  2. Prepare 2 tbsp Thai green curry paste
  3. You need 1/2 cup panko breadcrumbs
  4. Get 1 small handful cilantro, finely chopped
  5. Provide 6 boneless, skinless chicken breast halves
  6. Take Zest from 1 lime
Steps to make Green Curry Baked Chicken Breasts:
  1. Preheat your oven to 425 F.
  2. In one bowl, stir together the mayonnaise and curry paste until combined. In another bowl, stir together the breadcrumbs, cilantro and a pinch of salt with a small drizzle of vegetable oil.
  3. Season both sides of the chicken breasts with salt and pepper and space them out on a foil-lined baking sheet. Spread the mayo mixture over the tops of the breasts, then sprinkle the breadcrumb mixture over that. Bake the breasts in the oven for 25 minutes.
  4. Remove the breasts from the oven and sprinkle on the lime zest. Let rest for 5 minutes, then serve with a nice heap of steamed rice.

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