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We hope you got benefit from reading it, now let’s go back to bhindi masala curry recipe. You can have bhindi masala curry using 17 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to prepare Bhindi masala curry:
- Take 400 grms bhindi
- Use 2 big potato (chopped in big size)
- Get 1 big onion paste
- You need 1 small Tomato paste
- Provide leaves Some coriander
- Provide Aa needed Oil
- Take 2 tsp Ginger and garlic paste
- Prepare 1 tsp cumin seeds
- Prepare 1/2 tsp black pepper
- Prepare 1/2 tsp coriander powder
- Use 2 red chilli
- Provide 1 tsp Turmeric powder
- You need 1 tsp red chilli powder
- Get to taste Salt
- You need 1 tsp Whole Garam masala powder
- Get 2 spoon Curd
- Prepare As needed coriander leaves for garnish
Steps to make Bhindi masala curry:
- First wash the lady's finger and potatoes
- Cut them in big size
- Put some oil in kadhai
- Fry the bhindi and potatoes till it comes brown after that take the fried things from kadhai
- Put oil in kadhai then put onion paste fry till brown then add tomato paste and fry them
- Add the paste of ginger and garlic,red chilli,cumin, black pepper, coriander seeds after that add curd in that masala and saute them
- Add salt and saute till the oil come out in kadhai after that pour some hot water in the curry, then cover the kadhai with the lid for 5 minutes
- Garnish the curry with coriander leaves and serve with rotis and rice
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