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We hope you got insight from reading it, now let’s go back to sada aloor tarkari/ bengali style white potato curry recipe. To make sada aloor tarkari/ bengali style white potato curry you need 9 ingredients and 1 steps. Here is how you do that.
The ingredients needed to make Sada Aloor Tarkari/ Bengali Style White Potato Curry:
- Provide 4 medium potatoes
- Prepare 1/2 tsp paanch phoron
- Prepare 1/5 tbsp mustard oil
- Provide 2-3 green and red chillies
- Provide 1 pinch hing(asafoetida)
- Use To taste salt
- Get 1/2 tsp sugar
- Take 1/2 cup water
- Prepare 1 dry red chilli
Steps to make Sada Aloor Tarkari/ Bengali Style White Potato Curry:
- Peel and cube potatoes.Steam or boil them till just soft.Strain water.Heat mustard oil and sprinkle paanch phoron which consists of a mix of kalonji(nigella),methi,saunf(fennel),radhuni (celery seeds),jeera.When the splutter add 1 broken dry red chilli and hing. Add the parboiled potatoes,salt and sugar to taste and toss.Fry for sometime.Then add the strained water and cook till moisture dries up.Add broken green and red chillies and serve hot with phulkas or Bengali style luchi or puffed puri.
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