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Bhindi Masala Curry
Bhindi Masala Curry

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We hope you got benefit from reading it, now let’s go back to bhindi masala curry recipe. To cook bhindi masala curry you only need 13 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to cook Bhindi Masala Curry:
  1. Take 100 gms Bhindi
  2. Prepare 1 onion(paste)
  3. Provide 2 tomatoes(puree)
  4. Prepare all the spices
  5. Use 1 tbsp cumin seeds
  6. Prepare 1 pinch hing
  7. Provide leaves Coriander
  8. Get 1 cup curd
  9. Provide 2 tbsp besan
  10. Provide 1 tbsp garlic ginger paste
  11. You need to taste salt
  12. Get 2 green chillies
  13. Provide oil as per requirement
Instructions to make Bhindi Masala Curry:
  1. Wash the lady fingers properly and cut it in medium size pieces.Marinate it with red chilly powder and besan and fry it for 2mins.
  2. Take a kadhai add oil, add cumin seeds and hing then add onion paste and stir it well when it becomes golden brown add all the spices and mix it well.
  3. Then add tomato puree and when it leaving oil add fried lady fingers and stir it properly.
  4. Add water as per required, cook it for 5-10mins, it should cook properly and turn the gas off, serve it hot with chapati.

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