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Shole fish curry
Shole fish curry

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We hope you got benefit from reading it, now let’s go back to shole fish curry recipe. You can have shole fish curry using 16 ingredients and 4 steps. Here is how you do that.

The ingredients needed to cook Shole fish curry:
  1. You need 500 gm Shol fish(cut into small cube pieces)
  2. Take 1 potato (cut into small cube pieces)
  3. Prepare 2/3 cup coconut (cut into small cube pieces)
  4. Prepare 1 onion (chopped)
  5. Take 1 tomato (chopped)
  6. You need 2 dry red chillies
  7. Provide 2 bay leaves
  8. You need To taste salt
  9. Get 2 tsp turmeric powder
  10. You need 1 tsp red chilli powder
  11. Get 1/2 cup +1 tbsp mustard oil
  12. You need 1/2 tsp sugar
  13. Get Pinch garam masala powder
  14. Use 1 tsp ginger paste
  15. You need 4 green chillies paste
  16. You need 1 tbsp cumin paste
Instructions to make Shole fish curry:
  1. Heat oil into pan. Add salt and turmeric powder to fish,potato and can't coconut and deep fry and keep aside.
  2. Add bay leaves and dry red chillies to oil. Add onion and saute well and add tomato and add salt and cook well. Add
  3. Add ginger paste, chilli paste, cumin paste. Cook for 2 minutes. Add salt,turmeric and red chilli powder. Saute well and add fried fish, coconut and potato pieces.
  4. Mix well. Add required water and let it boil for 7 minutes. Add sugar and garam masala powder. Serve with rice.

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