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Fish curry with roti and chawal
Fish curry with roti and chawal

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We hope you got insight from reading it, now let’s go back to fish curry with roti and chawal recipe. To make fish curry with roti and chawal you only need 13 ingredients and 4 steps. Here is how you achieve that.

The ingredients needed to cook Fish curry with roti and chawal:
  1. Use 1 kg surmai fish
  2. Get 2 cups yogurt
  3. Prepare 1 tomato
  4. You need 2-3 tbs crushed fried onion
  5. Prepare 1 tbs red chilli powder
  6. Use 1/2 tsp turmeric powder
  7. Get 1 tsp garam masala powder
  8. Provide to taste Salt
  9. Provide 1 lemon juice
  10. Use Fresh coriander
  11. Prepare 1 tbs ginger garlic paste
  12. Take 1 tbs vinegar
  13. Prepare 2-3 green chillies
Instructions to make Fish curry with roti and chawal:
  1. Apply salt on fish and leave it for 15 to 20 min then wash and again add 1 tsp salt and 1 tbs vinegar. Deep fry it and put aside.
  2. Blend together yogurt, tomatoes,2to3 green chilli, to4 crushed fried onions 1tbs red chilli powder, turmeric, with little water.
  3. In oil saute ginger garlic paste for 2 min, add blended masala and cook until oil separates
  4. Add half glass of water and add fried fish.cook for 5 min sprinkle fresh coriander, lemon juice and garam masala.cover the lid cook for more 2 to 3min.enjoy with garam roti and rice

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