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We hope you got insight from reading it, now let’s go back to sweet corn pakoda recipe. You can cook sweet corn pakoda using 8 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to prepare Sweet Corn pakoda:
- Take 200 grams sweetcorn
- Get 50 grams besan powder
- Get 25 grams cornflour
- You need 20 g coriander
- Use 20 g curry leaf
- Prepare to taste Salt
- You need 2 tbspoon pepper powder
- Prepare 2 cups Oil
Steps to make Sweet Corn pakoda:
- Par boil the sweet corn for 10 min in pressure cooker
- Once this is done grind half of the available corn and keep the remaining corn aside.
- Now mix besan powder, cornflour, corn paste and water
- Now add all the spices which were mentioned above and mix the batter. Now add the leftover corn
- Make small small rounds of thesand deep fry in the oil.
- This is ready to serve
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