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Acorn Squash Spicy Potage
Acorn Squash Spicy Potage

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We hope you got insight from reading it, now let’s go back to acorn squash spicy potage recipe. To make acorn squash spicy potage you only need 11 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to cook Acorn Squash Spicy Potage:
  1. Use 5 cup acorn squash cut in small cubes
  2. You need 5 cup vegetable broth
  3. Prepare 1 clove garlic, crushed
  4. Get 1 piece fresh ginger, grated
  5. Use 1 tbsp ground cumin
  6. Prepare 1 tbsp curry powder
  7. Provide 1 tbsp turmeric
  8. Use 1 dry bay leaf
  9. Provide 2 whole cloves
  10. Take 1/4 tsp ground nutmeg
  11. Provide 1/4 tsp ground black pepper
Steps to make Acorn Squash Spicy Potage:
  1. Put all ingredients in a pot and bring to boil
  2. Reduce heat to low, cover and let simmer for half an hour
  3. Remove from heat and let cool down for half an hour
  4. Put in food processor and blend till liquid
  5. Put back in pot, reheat and serve hot
  6. Enjoy!

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