So you might be making ready Kerala style egg curry recipes for your loved ones but this ideas may be useful.
Never cook these items in an Air Fryer
In the last few years, Air Fryers have become very fashionable as well as a vital kitchen equipment. Basically an amped-up countertop convection oven, it is fairly ceaselessly recommended by cooking consultants to organize frozen food, bake cookies, and even fry bacon, hen and other meats. Air frying is more healthy than frying in oil. It cuts calories by 70% to 80% and has rather a lot much less fat. This cooking method may also cut down on a few of the different dangerous results of oil frying.
Before you jump to Kerala style egg curry recipe, you may want to read this short interesting healthy tips about Heart Friendly Foods You Need To Be Eating.
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We hope you got benefit from reading it, now let’s go back to kerala style egg curry recipe. You can cook kerala style egg curry using 13 ingredients and 3 steps. Here is how you achieve that.
The ingredients needed to prepare Kerala style egg curry:
- Use 7 eggs boiled
- Use 2 onions
- You need 2 tomatoes
- Get 2 TBS ginger garlic paste
- You need as needed coconut oil
- Prepare To taste Salt
- Prepare 1/2 cup Coconut milk
- Take as needed Curry Leaves (1spring)
- Provide 2 tsp Red chilli powder
- Get 1/2 tsp Turmeric powder
- You need To taste Garam masala
- You need 2 Green chilli
- Prepare Water as required
Steps to make Kerala style egg curry:
- Heat coconut oil in pan,add garam masala,long zeera dalcini elachi black pepper,add onion chopped cook till transparent,add ginger garlic paste saute add tomatoes chopped,haldi and salt, green chilli.curryleaves.
- Fry boiled eggs (make slits before frying).fry till golden.
- When the gravy leaves oil add coconut milk,drop fried eggs one by one,add water if required.let if boil serve hot with paratha.
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