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Mixed beans curry
Mixed beans curry

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We hope you got benefit from reading it, now let’s go back to mixed beans curry recipe. You can have mixed beans curry using 16 ingredients and 8 steps. Here is how you achieve it.

The ingredients needed to cook Mixed beans curry:
  1. Provide 1 can cannelini beans
  2. You need 2 medium size carrots cut into cubes
  3. Get 2 small courgette - cut into cubed
  4. Get 1 medium size onion - diced
  5. Get leaves Few curry
  6. Provide Ground ginger garlic 1 tsp each
  7. Provide 1 Tbs curry powder
  8. Get 1 tsp turmeric powder
  9. Get 1 tsp roasted cumin powder
  10. Provide 1/2 tsp coriander powder
  11. Get Pinch fenugreek seeds
  12. Provide Pinch Nigella seeds (optional)
  13. Get to taste Salt
  14. You need 2 Tbs Vegetable oil
  15. Use Fresh coriander roughly chopped
  16. Get 1 tsp garam masala
Steps to make Mixed beans curry:
  1. Heat oil in a saucepan, add onion cook until soft and slightly golden.
  2. Add ginger, garlic, curry leaves followed by curry powder and turmeric powder. Cook for a few seconds.
  3. Add rest of the spices. Open the can of beans. Drain a little of the water leaving the thick sauce in the can. Leave aside.
  4. Add the cut vegetables to the cooking spices. Season with salt as per taste. Cover and leave to cook for st least 5 -10 minutes, stirring occasionally.
  5. Half way through, add the beans to the pan. Stir gently and, cover and leave to simmer for another 5 minutes until all start to come together.
  6. Taste for seasoning and adjust accordingly.
  7. Turn the heat off and scatter freshly chopped coriander. Sprinkle over the garam masala.
  8. Serve warm with either boiled rice or flat bread.

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