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By no means prepare dinner this stuff in an Air Fryer
In the last few years, Air Fryers have develop into extremely popular in addition to an important kitchen equipment. Essentially an amped-up countertop convection oven, it's fairly continuously beneficial by cooking specialists to prepare frozen meals, bake cookies, and even fry bacon, rooster and other meats. Air frying is healthier than frying in oil. It cuts calories by 70% to 80% and has lots less fats. This cooking methodology may also reduce down on a few of the different harmful effects of oil frying.


Chicken meatballs curry
#mycookbook
Chicken meatballs curry #mycookbook

Before you jump to Chicken meatballs curry #mycookbook recipe, you may want to read this short interesting healthy tips about Some Foods That Are Good For Your Heart.

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There are a whole lot of foods that you can eat that will be great for your body. Without a doubt, the foods cited in this article can help your body in many ways. They are especially great, though, for keeping your heart as healthy as it can be. Try to introduce these healthy foods into your diet regularly. Your heart will be grateful for it!

We hope you got insight from reading it, now let’s go back to chicken meatballs curry #mycookbook recipe. You can have chicken meatballs curry #mycookbook using 11 ingredients and 5 steps. Here is how you do that.

The ingredients needed to make Chicken meatballs curry

#mycookbook:

  1. Prepare 1 kg chicken mince
  2. Get 1 tbsp ginger garlic paste
  3. Prepare 1/2 tbsp coriander powder
  4. Get 1/4 tbsp red chilli powder
  5. Prepare 1/2 tbsp cumin powder
  6. Use 1 tsp garam masala powder
  7. Use Handful fresh coriander
  8. You need 1 large onion chopped
  9. Prepare 2 tbsp olive oil
  10. Get 2 tbsp tomato ketchup
  11. Use to taste Salt
Instructions to make Chicken meatballs curry

#mycookbook:

  1. In a bowl take the washed chicken mince. Add 1 tsp ginger garlic paste, salt & 1 tsp of garam masala. Mix them properly. Now make them in small round shape. Keep them aside.
  2. In a deep frying pan, add 1 cup of oil. Keep the flame on high. Once oil is hot, put the meatballs. Now keep the flame on medium heat. Fry them both side. Don’t fry too much. Slightly brown colour. Then keep them in a separate bowl.
  3. In a pan add oil. Slightly Fry the chopped onions. Now add ginger garlic paste and rest of the ingredients apart from the ketchup and fresh coriander. Cook them on medium heat for 5-10 minutes. Now add the fried meatballs.
  4. Cook them on medium heat for 15-20 minutes. At the end add tomato ketchup and garnish with fresh coriander. Serve with rice or bread.
  5. Tips: while making the meatballs, you can use some flour for binding. Also in curry can add some green peppers.

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