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Kerala Style Spicy Chicken Curry
Kerala Style Spicy Chicken Curry

Before you jump to Kerala Style Spicy Chicken Curry recipe, you may want to read this short interesting healthy tips about Heart Friendly Foods You Should Eat.

You already are aware that you should have a fit and healthy heart. Give it some thought: How can the rest of your body stay healthy if your heart is in unhealthy? You already know that getting regular exercise and adopting a healthy lifestyle both factor to a great extent into the overall health of your heart. Are you aware, however, that there are some foods that can help you have a healthy heart? Go on reading to learn which foods are great for your heart.

Know that your heart needs blueberries. Blueberries are loaded with antioxidants, especially pterostilbene. Pterostilbene performs very much like the resveratrol in grapes. This specific antioxidant assists your body to be a lot better at processing your fats and cholesterol. If your body is able to easily process fat and cholesterol, they are not going to accumulate in your body or cause problems for your heart. This, essentially, makes your heart as healthy as it can possibly be.

There are plenty of foods you will find that that are good for your body. It’s true that each of the food brought up in this article can help your body in numerous ways. They are especially terrific, though, for making your heart healthy as it possibly can. Introduce these heart-healthy foods into your diet daily. Your heart will be grateful for it!

We hope you got benefit from reading it, now let’s go back to kerala style spicy chicken curry recipe. You can cook kerala style spicy chicken curry using 19 ingredients and 8 steps. Here is how you achieve that.

The ingredients needed to prepare Kerala Style Spicy Chicken Curry:
  1. Prepare 500 g Chicken
  2. Get 1 cup grated coconut
  3. Provide For Spices:
  4. Provide 1 tsp Pepper
  5. Prepare 1 tsp Fennel
  6. Take 1 tsp cumin seeds
  7. Prepare 2-3 Cloves
  8. You need 2 Cardamoms
  9. Provide 2 Red chillies
  10. Take 1/2 tablespoon turmeric powder
  11. Prepare 50 gms Chopped ginger, garlic and green chillies
  12. Prepare 200 gms shallots
  13. Provide 2 tomato (pureed)
  14. You need 1 tablespoon vinegar
  15. Provide As per taste Salt
  16. Take Handful Curry leaves
  17. Provide Handful coriander leaves
  18. You need 1 tsp kasuri methi
  19. Take As required Water to adjust the gravy consistency
Instructions to make Kerala Style Spicy Chicken Curry:
  1. Roast whole spices like red chillies, pepper, fennel, cumin and coriander. Roast grated coconut. Grind all the roasted ingredients without adding much water. Keep it aside.
  2. Heat coconut oil. Add chopped ginger, garlic and green chillies. Add sliced shallots. Saute well.
  3. Add tomato puree. Once everything is cooked, add marinated chicken pieces (keep the chicken marinated with turmeric powder, chilli powder, salt and one tablespoon vinegar).
  4. Cook the chicken. Don't add any water.
  5. Once it is half done, add the prepared masala paste.
  6. Add water as per desired consistency. Bring to boil. Add curry leaves and coriander leaves.
  7. Close it with a lid and cook for 10 minutes.
  8. Add crushed kasuri methi (it is optional). I used it as everyone at home likes the flavour.

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