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We hope you got insight from reading it, now let’s go back to pongal recipe. To make pongal you only need 11 ingredients and 5 steps. Here is how you achieve it.
The ingredients needed to prepare Pongal:
- Provide 1 Cup rice
- Provide 3/4 Cup bombay Mogar
- Take 1 tsp Ginger chopped
- Provide 1 tsp Jeera
- You need 1 tsp Kali mirch
- Provide as needed Curry leaves
- Provide 15 pieces Cashews
- Get 4 piece Red chilli dry
- You need 1/2 cup Ghee
- Provide 1/2 tsp Hing
- You need to taste Salt
Steps to make Pongal:
- Soak the rice and mogar for 25 min.
- In a pressure cooker put rice and mogar and add ginger,Jeera 1 tsp and add hing,salt and add 6 cups water and 4 whistles in the pressure cooker
- In a pan put ghee and heat and add jeera and hing, curry leaves and cashews, and kalimirchi, and red chilli Mirchi dry and add the tadka in the prepared Pongal in them.
- Pongal is ready and Granish with cashews..
- Serve with sambhar and coconut chutney….
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