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Ridge gourd chutney
Ridge gourd chutney

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We hope you got benefit from reading it, now let’s go back to ridge gourd chutney recipe. To cook ridge gourd chutney you only need 11 ingredients and 3 steps. Here is how you achieve that.

The ingredients needed to make Ridge gourd chutney:
  1. You need 1 cup Ridge gourd peel
  2. You need 1 Ridge gourd
  3. Prepare 1 Amla
  4. Provide 3 green chillies
  5. Use 1 whole red chilli
  6. Provide 1 tablespoon moong dal
  7. You need Pinch Hing/asafoetida
  8. Provide Handful Curry leaves
  9. Provide 2 tablespoon oil
  10. You need 1 teaspoon sugar
  11. Provide to taste Salt
Steps to make Ridge gourd chutney:
  1. Wash and cut Ridge gourd with it's skin. Cut Amla into pieces
  2. Take one kadai, add oil, jeera, two kinds of Chillies, Hing and Kadi Patta
  3. Then add Peele and regard itself to the Kadhai. Add Amla salt and sugar. Grind it to a rough paste

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