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Mutton kidneys curry
Mutton kidneys curry

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We hope you got insight from reading it, now let’s go back to mutton kidneys curry recipe. To cook mutton kidneys curry you only need 11 ingredients and 6 steps. Here is how you do that.

The ingredients needed to prepare Mutton kidneys curry:
  1. You need 600 gram Mutton kidneys
  2. Provide 1 large tomato
  3. Take 2 onions
  4. Get 2 tsp Curry leaves
  5. You need 1/2 teaspoon Kasuri methi
  6. Take As needed Oil for cooking
  7. Use to taste salt and red chilli powder
  8. Prepare 1 tsp turmeric powder
  9. Get 2 tsp ginger garlic paste
  10. Provide 1/2 teaspoon Garam masala powder
  11. Use 2 tsp Coriander leaves for garnishing
Instructions to make Mutton kidneys curry:
  1. Firstly wash well with turmeric water the kidneys smell will me disappeared
  2. Chop onions & tomato
  3. Now pick a pressure cooker then add in those mutton kidneys chopped,then add in all the spices mentioned above with oil then add a glass of water then cover the lid until 3-4 whistles
  4. Then open it and fry well till the oil separates & the gravy is thick then add Garam masala powder & coriander leaves off the flame after two minutes.
  5. It’s ready to enjoy with hot chapatis in breakfast or with white rice in lunch have healthy food stay safe… !!!
  6. Will come up with further recipes till then have fun & a great day!!!

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