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We hope you got benefit from reading it, now let’s go back to salmon with curry cream sauce (losos s kari smotanovou omáčkou) recipe. You can cook salmon with curry cream sauce (losos s kari smotanovou omáčkou) using 20 ingredients and 8 steps. Here is how you do it.
The ingredients needed to prepare Salmon with curry cream sauce (Losos s kari smotanovou omáčkou):
- Take salmon fillet (filet z lososa)
- Get fish season (korenie na ryby)
- Take 1 tbl spoon butter (1 lyžica masla)
- Provide half lemon (polovica citróna)
- Get Mashed potatoes (Zemiakové pyré)
- You need 6 medium potatoes (6 stredných zemiakov)
- You need 50 ml milk (50 ml mlieka)
- Get 1 tbl spoon butter (1 lyžica masla)
- Get salt (soľ)
- Prepare Sauce (Omáčka)
- Provide 250 ml whipped cream (250 ml šľahačkovej smotany)
- Use 1 onion (1 cibuľa)
- Prepare 1 tbl spoon butter (1 lyžica masla)
- Provide 1 tea spoon honey (1 lyžička medu)
- Provide 1 tea spoon soy sauce (1 lyžička sójovej omáčky)
- You need 2 tea spoon mustard (2 lyžičky horčice)
- Use curry pepper (kari korenie)
- You need white pepper (biele korenie)
- Prepare salt (soľ)
- Take half lemon (polovica citróna)
Steps to make Salmon with curry cream sauce (Losos s kari smotanovou omáčkou):
- Prepare ingredients. (Pripravíme si ingrediencie.)
- Peel and chop potatoes into small cubes and cook it in salted water until soft. (Ošúpeme si zemiaky a nakrájame ich na malé kocky. Varíme v osolenej vode domäkka.)
- While cooking potatoes, cut salmon fillet into 2 pieces and season them. (Zatiaľ čo sa varia zemiaky, rozkrojíme si filet lososa na 2 časti a nakoreníme.)
- Add some butter and seasoned salmon on the pan and cook it from both sides. In the end spread lemon juice over cooked salmon equally. (Pridáme trochu masla a nakoreneného lososa na panvicu a upečieme z oboch strán. Na záver pokvapkáme citrónovou šťavou.)
- Pour out water from potatoes and add the butter, milk and smash potatoes until you got smooth mixture. Add salt if needed. (Vylejeme vodu zo zemiakov a pridáme maslo, mlieko a rozmačkáme zemiaky pokiaľ nedostaneme jemnú zmes. Prisolíme ak treba.)
- In a small pan cook chopped onion with butter until golden brown. Add whipped cream, honey, soy sauce, mustard and spices and cook it with constant stirring until sauce thickens. In the end add lemon juice from half of lemon. (V malej panvici upečieme nakrájanú cibuľu na masle dozlatista. Pridáme šľahačkovú smotanu, med, sójovú omáčku, horčicu a korenie a varíme za stáleho miešania kým nám omáčka nezhustne. Na záver pridáme šťavu z polovice citróna.)
- If you don’t like onion pieces in a sauce, just blend it with hand blender. (Ak nemáte radi kúsky cibule v omáčke, jednoducho ju pomixujte tyčovým mixérom.)
- Serve salmon covered with sauce with mashed potatoes. Enjoy your meal 😋 (Servírujeme lososa pokrytého omáčkou so zemiakovým pyré. Dobrú chuť 😋)
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