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Tandoori-style Grilled Chicken Wings
Tandoori-style Grilled Chicken Wings

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We hope you got benefit from reading it, now let’s go back to tandoori-style grilled chicken wings recipe. You can have tandoori-style grilled chicken wings using 9 ingredients and 4 steps. Here is how you achieve that.

The ingredients needed to cook Tandoori-style Grilled Chicken Wings:
  1. You need 400 grams Chicken wings (Wing tips, mid section, or thigh meat)
  2. Prepare 1 tbsp Ketchup
  3. Prepare 1 tbsp Japanese Worcestershire-style Sauce
  4. Provide 2 tsp Soy sauce
  5. Take 1 tsp Curry powder
  6. Use 1 tsp Oyster sauce
  7. Use 1 tsp Grated garlic
  8. Take 1 tsp Honey
  9. Take 1 dash Nutmeg
Steps to make Tandoori-style Grilled Chicken Wings:
  1. Place the chicken and the seasoning ingredients into a plastic bag. Rub the seasoning into the meat and let marinate for 30 minutes (I let it sit for about half a day).
  2. Place the chicken on a parchment lined baking sheet and bake in a 200°C oven for about 30 minutes.
  3. Arrange them on a plate and they're done.
  4. You can use pretty much the same seasoning ingredients and deep-fry the chicken to make karaage.. - - https://cookpad.com/us/recipes/149524-spicy-curry-fried-chicken-wings

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