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The ingredients needed to make Cashewmushroom gravy:
- Provide 1 packet button mushroom
- Use 10 nos cashew nut
- Provide 2 nos green capsicum
- Get curry leaves
- Use spring onions
- Take 1 ginger garlic paste spoon
- Take 1 masala maggi spoon
- Provide salt
- You need vinegar
- Prepare oil
- Provide 3 nos onion
- Provide 2 nos chilles green
Instructions to make Cashewmushroom gravy:
- Dip mushrooms with garam masala,vinegar and salt,
- After 30 mintues fry the mushrooms.
- In a separate pan pour oil,and onions saute it well.after that add ginger garlic paste,green chilles and maggi masala.
- Add capscicum and saute it well for 2 minutes.after that add fried mushrooms and salt to it.
- Add cashewnut paste and mix well.
- After 2 minutes and spring onions and its leaves
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