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Nepali fish curry
Nepali fish curry

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We hope you got benefit from reading it, now let’s go back to nepali fish curry recipe. You can cook nepali fish curry using 14 ingredients and 6 steps. Here is how you do that.

The ingredients needed to make Nepali fish curry:
  1. Get 450 gm fish , probably fleshy fish
  2. Get 1 tsp lemon juice Marinating with
  3. You need 1 tsp vinegar regular
  4. You need 1 tsp turmeric powder
  5. Prepare 1/2 tsp red chilli powder
  6. Prepare 1 tsp Garlic ginger and paste equal amount
  7. Get 2 tsps Gram flour
  8. You need to taste Salt
  9. You need Shallow fry and keep aside
  10. Get 1/2 tsp cumin whole
  11. Use 1/2 tsp Sichuan pepper
  12. Get 1 tsp sesame White
  13. Provide 1/2 tsp Mustard whole
  14. Provide Make powder out of it
Instructions to make Nepali fish curry:
  1. Put pan in medium heat with oil from above
  2. Add 3 clove of chopped garlic and roast until golden brown and sautéed 1 red onion chopped until transparent then add 3 fresh tomato chopped
  3. When it soft add 1 tsp of turmeric powder then Nepalese spice mix from above
  4. Add water needed
  5. Season with salt when ready add fish from side and do not stir and cook for while
  6. Garnish with fresh coriander leaves before serve

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