This is how Prawns curry my style can help you in weight loss
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Before you jump to Prawns curry my style recipe, you may want to read this short interesting healthy tips about Help Your Heart with The Right Foods.
You already are certain that you must have a strong and healthy heart. Here’s a thought: How can the rest of your body continue to be healthy if your heart is in unhealthy? You already know that getting regular exercise and sticking to a healthy lifestyle both factor heavily into the overall health of your heart. Are you aware, however, that there are some foods that can help your heart be healthy? In this article, you will discover which foods are beneficial for your heart.
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There are many foods that you can include in your diet that will be good for your body. The truth is that all the foods that we’ve talked about here can help your body in many ways. They are especially good, though, for promoting a healthy heart. Try to start eating these hearty foods each day. Your heart will benefit greatly!
We hope you got benefit from reading it, now let’s go back to prawns curry my style recipe. To cook prawns curry my style you only need 17 ingredients and 5 steps. Here is how you achieve that.
The ingredients needed to prepare Prawns curry my style:
- Get 1 cup dry coconut (grated)
- Prepare 500 gms prawns cleaned
- Provide 1 tsp cumin seeda
- Use 1 tsp fenugreek seeds
- Use pinch hing (asafoetida)
- You need 1 tbsp ginger. garlic paste
- Get 1 tsp Sambhar masala
- You need 2 tbsp curry leaves
- Get 3-4 green chillies
- Take to taste salt
- Use 3 tomatoes
- Use 2 onions (finely chopped)
- Prepare 1 tsp turmeric powder
- Get 1 tsp coriander powder
- Prepare 1 tsp red chilli powder
- Provide 2 tbsp oil
- Get as needed green coriander for garnish
Instructions to make Prawns curry my style:
- Grind coconut,cumin seeds and 2 tomatoes in a fine paste
- Heat oil in a pan add hing, add ginger and garlic paste, curry leaves, methi seeds,green chillies and fry it then add chopped onion then saute it.
- Then add the grinded coconut paste and all the powdered masala..put salt with a little water and get it properly so that it doesn't stik in the pan.
- Now add washed prawns in the masala mix it well for few mins without covering lid. now add one finely chopped tomato now add a cup of water keep the consistency little thick and cover it boil it for 10 mins.
- Garnish it with coriander leaves
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