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Tomato korma
Tomato korma

Before you jump to Tomato korma recipe, you may want to read this short interesting healthy tips about Heart Friendly Foods You Should Eat.

You already have some knowledge of how essential it is to have a heart that is healthy. Of course, if your heart is unhealthy then the rest of you isn’t going to be healthy too. You already understand that daily exercise and a healthy lifestyle are crucial in terms of the general health of your heart. Are you aware, however, that several specific foods are terrific for making your heart be healthier? In this article, you will find out which foods are great for your heart.

Believe it or not, beans are really great for the health of your heart. The after effects of consuming beans might not have a good smell, but they’re good for the inside of your body. It doesn’t mean, however, that just consuming beans will undo the damaging effects of eating unhealthy foods or make your heart better by magic. What this means is that substituting in edamame or kidney beans for the chicken on your salad or eating a veggie burger in place of the hamburger is what you have do. Thankfully, beans have a very good taste and you never know, you may prefer them to your beef and chicken.

There are many foods that you can consume that will be beneficial for your body. It’s true that every food brought up in this article can help your body in a variety of ways. They are essentially great, however, for improving your heart health. Try to start incorporating these heart-healthy in your diet regularly. Your heart will greatly benefit from it!

We hope you got insight from reading it, now let’s go back to tomato korma recipe. To cook tomato korma you only need 14 ingredients and 7 steps. Here is how you do that.

The ingredients needed to make Tomato korma:
  1. You need 4-5 tomatoes
  2. You need 2 -onion
  3. You need To taste Salt
  4. Take 1 tsp mustard seeds
  5. Get 1 coconut
  6. Use 2-6 curry leaves
  7. Use 1 inch dalchini / cinnamon
  8. Prepare 4-6 green chillies
  9. Provide 3 tsp roasted chana dal
  10. Prepare 1 tsp fennel
  11. Get 1 tsp coriander seed
  12. Get 1 tsp kashmiri red chilli powder
  13. Provide 1/2 tsp turmeric powder
  14. Take As required Mustard oil
Instructions to make Tomato korma:
  1. Heat kadhai and add the ingredients.
  2. Then in a grinder grind these things. Make a fine paste of them.
  3. Then add the chopped onions.
  4. Cook it till it becomes translucent.
  5. Add tomatoes and cook it for 5-7 min until it becomes soft.
  6. Then add coconut paste. And then cook it till 6-7 min.
  7. Add water and let it cook for 4-5 min.After 5 mins switch off the flame

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