Here is how Indian Most Popular breakfast Poha Recipe will help you in weight loss
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Indian Most Popular breakfast Poha Recipe
Indian Most Popular breakfast Poha Recipe

Before you jump to Indian Most Popular breakfast Poha Recipe recipe, you may want to read this short interesting healthy tips about Heart Friendly Foods You Must Eat.

You already know that the body needs a healthy heart. Give it some thought: How can the rest of your body continue to be healthy if your heart is in bad shape? You already are aware that regular workout and a healthy lifestyle are imperative in terms of the overall health of your heart. Do you know, however, that several specific foods are great for making your heart be healthier? Keep reading to discover which foods are best for your heart.

Be aware that your heart will be healthy if you consume blueberries. Here’s an interesting fact: Blueberries are loaded with antioxidants, specially pterostilbene. Pterostilbene acts very much like the resveratrol in grapes. This particular antioxidant helps the body be better at breaking down fats and choelsterol. The better it is for your body to process fat and cholesterol, the less probable it is for those things to accumulate in your arteries and cause heart problems. This, essentially, makes your heart as healthy as it can possibly be.

There are many foods that you can eat that are great for your body. The truth is that each of the foods that we’ve discussed here can help your body in many ways. They are especially terrific, though, for promoting a healthy heart. Try to begin consuming these heart-healthy foods regularly. Your heart will greatly benefit from it!

We hope you got insight from reading it, now let’s go back to indian most popular breakfast poha recipe recipe. To cook indian most popular breakfast poha recipe you need 18 ingredients and 9 steps. Here is how you do that.

  1. You need 2 cup Poha - (soaked)
  2. Prepare 1 Onion - finely chopped
  3. Use 1/4 cup Matar
  4. Use 1 Potato - small sized (finely chopped)
  5. Get 1/4 cup Peanut
  6. Provide 2 Green Chilli - finely chopped
  7. Take 4 tbsp Coriander leaves
  8. Use 8 to 10 Curry leaves
  9. Take 1/2 tsp Jeera / cumin
  10. Get 1 tsp dhania / coriander powder
  11. You need 1/2 tsp rai / mustard seeds
  12. Take 1/2 tsp saunf / fennel seeds
  13. Prepare 1 tsp Salt
  14. Prepare 1 tbsp Sugar
  15. You need 1 tbsp Lemon juice
  16. You need 1/2 tsp Haldi / turmeric powder
  17. Prepare 1/2 tsp Red chilli powder
  18. You need 1/2 tsp Dhaniya / coriander powder
  1. Heat a pan & Add oil
  2. Add cumin, mustard & coriander seeds
  3. Add curry leaves, green chilli & onion, peanut and fry 1 min
  4. Add matar & potato
  5. Cover and cook for 2 to 3 min
  6. Add dry masale & mix well
  7. Add soked poha & salt,sugar and lemon juice
  8. Mix well
  9. Add coriander leaves & serve

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