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Pakodi aloo / potato pakodi curry
Pakodi aloo / potato pakodi curry

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We hope you got benefit from reading it, now let’s go back to pakodi aloo / potato pakodi curry recipe. You can have pakodi aloo / potato pakodi curry using 13 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Pakodi aloo / potato pakodi curry:
  1. Provide big potato peeled and diced
  2. Get onion chopped
  3. You need tomato chopped
  4. Get chopped ginger
  5. Use chopped green chilli
  6. Provide jeera / cumin
  7. Get salt
  8. Take red chilli powder
  9. Provide turmeric powder
  10. Provide coriander powder
  11. You need oil for cooking
  12. Use garam masala
  13. Get raita boondi
Steps to make Pakodi aloo / potato pakodi curry:
  1. Heat oil,add cumin,When get golden put chopped tomato along with spices, make it soft and mix well.
  2. Now add potato cut pieces and put one medium glass water and give two to three whistle.
  3. Open the cooker and add pakodi (boondi,raita boondi).
  4. Cover the lid for few seconds now it is ready to eat with chappati.

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