So you may be getting ready Chicken Handi recipes for your loved ones however this tips may be helpful.
By no means cook dinner this stuff in an Air Fryer
In the last few years, Air Fryers have turn out to be very popular in addition to an important kitchen equipment. Basically an amped-up countertop convection oven, it's quite often advisable by cooking consultants to organize frozen meals, bake cookies, and even fry bacon, chicken and different meats. Air frying is more healthy than frying in oil. It cuts energy by 70% to 80% and has loads less fats. This cooking methodology might also minimize down on a few of the other dangerous effects of oil frying.


Chicken Handi
Chicken Handi

Before you jump to Chicken Handi recipe, you may want to read this short interesting healthy tips about Coconut Oil Is Really A Fantastic Product And Can Also Be Beneficial For Your Health.

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We hope you got insight from reading it, now let’s go back to chicken handi recipe. To make chicken handi you need 17 ingredients and 5 steps. Here is how you achieve it.

The ingredients needed to prepare Chicken Handi:
  1. Prepare 500 gms Chicken
  2. Use 1/2 cup Curd
  3. Prepare 2 onions, chopped
  4. You need 1 Capsicum
  5. You need Handful Curry leaves
  6. Provide 3 Dry red chillies
  7. Take Handful Coriander leaves chopped
  8. Use 1 tsp Garam masala (cardamom, cinnamon, cloves,black pepper,sambarpaan)
  9. Take 2 tsp Ginger garlic paste
  10. Prepare 2 tbsp Tomato ketcup
  11. Take 1/2 tsp Turmeric powder
  12. Use 1/4 tsp Chilli powder
  13. Use 1/2 tsp Cummin powder
  14. Get 1 tsp Cumin seeds
  15. Get 2 tbsp Butter
  16. Get 1/2 cup Cream
  17. Provide 10-12 Cashewnuts
Instructions to make Chicken Handi:
  1. Marinate chicken wt curd & salt fr 15 mnt. Cook till all the water dried.
  2. Grind onion in a mixer & make a fine paste. In a vessel add 2 tbsp oil, all garam masala, onion paste, salt and fried fr 5 minutes.
  3. Add ginger garlic paste, chopped coriander leaves stir well. Now add tomato ketchup, turmeric powder, red chilli powder, cumin powder, mix well & cook for 5 minutes. Add 1 cup water.
  4. Add chicken, cashewnuts powder, cream mix well. Cover & cook fr 10 mintues on low flame.
  5. Now in a pan add butter, capsicum, onion layers, curry leaves, cummin seed, dry red chilli, fry for 2 minutes & than add it in the gravy. Your Chicken Handi is ready serve with chapati & naan.

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