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Fish curry (traditional style)
Fish curry (traditional style)

Before you jump to Fish curry (traditional style) recipe, you may want to read this short interesting healthy tips about Helping Your To Be Healthy And Strong with Food.

You already know how important it is to have a heart that is healthy. Think about this: How can the rest of your body continue to be healthy if your heart is in bad shape? You already know that working out on a regular basis and adopting a healthy lifestyle both factor heavily into the overall health of your heart. Did you know, however, that a number of specific foods are great for improving the health of your heart? Keep on reading to discover which foods are best for your heart.

Beans, would you believe it, are very good for your heart health. The after effects of eating beans may not have a good smell, but they’re good for your body. It doesn’t mean, though, that merely consuming beans will undo the detrimental effects of eating junk foods or make your heart better by magic. What is true, however, is that having beans on your Caesar’s salad in place of chicken or eating soy burgers instead of beef hamburgers is a superb course of action to take. The good news is that beans are tasty–good enough that you may not miss the meat.

There are dozens (if not more) of foods you will find that that are terrific for your body. It’s true that each of the food mentioned in this article can help your body in numerous ways. They are particularly great, though, for helping you keep your heart healthy. Try incorporating these heart-healthy in your diet every day. Your heart will thank you for it!

We hope you got benefit from reading it, now let’s go back to fish curry (traditional style) recipe. You can cook fish curry (traditional style) using 11 ingredients and 3 steps. Here is how you do it.

The ingredients needed to prepare Fish curry (traditional style):
  1. Take 750 gms fish cut and cleaned
  2. Take 3 tbsps oil
  3. Prepare 3 tbsps chillie powder(kashmiri chilli powder)
  4. Provide 1/2 tsps turmeric powder
  5. Provide 1/2 tsp salt (to taste)
  6. Use 1 tsp fenugreek (Uluva)
  7. Take 1 tsps mustard seeds
  8. Provide 3 tbsps onion small , finely chopped
  9. Take 1 tbsp ginger-garlic finely chopped (paste) each
  10. You need 4 - 5 sprigs curry leaves
  11. Prepare 3 - 4 cloves tamarind ofTamarind (Thottu puli) depending on the quality of the
Instructions to make Fish curry (traditional style):
  1. Fish cut to small pieces,washed in vinegar and salt is drained fully and kept aside
  2. Heat 2 tbsps of oil in a pan and splutter the mustard seeds, followed by the fenugreek When it is reasonably fried,add the small onions, ginger,garlic,curry leaves and saute in low fire continuously stirring till the onions have started becoming crispy. Take out from the stove and immediately add the spices mixture containing chilly powder, turmeric powder and a pinch of salt. Continue stirring.Now add half a cup of water into the pan and put it back in the stove and continue to saute till th…
  3. The fish currry can be served hot or cold.

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