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Dahi katla fish curry
Dahi katla fish curry

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We hope you got insight from reading it, now let’s go back to dahi katla fish curry recipe. To make dahi katla fish curry you only need 12 ingredients and 4 steps. Here is how you achieve that.

The ingredients needed to cook Dahi katla fish curry:
  1. Get 2 pieces fish (medium size)
  2. Prepare 1 tsp crushed black pepper
  3. Use 2 tsp lime juice
  4. Take 1+1/2 tbsp sour curd
  5. Provide 1 tbsp onion paste
  6. Take 1/4 tsp fennel powder
  7. You need 1/3 tsp Coriander powder
  8. You need 1/2 tsp cumin powder
  9. Get 1/2 tsp kashmiri red chilli powder
  10. You need 1 tsp turmeric powder
  11. Prepare 2 tbsp melting butter
  12. Use as taste Salt
Steps to make Dahi katla fish curry:
  1. Marinated those fish pieces with lime juice, black pepper and salt for 10 minutes. Fried thz with 1 tbsp butter.
  2. Now mixing all others ingredients together….then Tempering it into butter.
  3. Cooked thz spices mix for 4-5 minutes. When oil came out from spices then added 1/2 cup water.
  4. Now added fish fries & cooked it with lid for 10 minutes again.

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