So you could be getting ready Veggie Curry Fried Rice recipes for your family but this tips may be helpful.
Never cook this stuff in an Air Fryer
In the previous couple of years, Air Fryers have develop into extremely popular as well as a vital kitchen appliance. Basically an amped-up countertop convection oven, it is fairly steadily really helpful by cooking experts to arrange frozen meals, bake cookies, and even fry bacon, hen and other meats. Air frying is more healthy than frying in oil. It cuts energy by 70% to 80% and has quite a bit much less fats. This cooking technique may additionally reduce down on a few of the other dangerous results of oil frying.
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We hope you got benefit from reading it, now let’s go back to veggie curry fried rice recipe. To make veggie curry fried rice you need 10 ingredients and 9 steps. Here is how you do it.
The ingredients needed to cook Veggie Curry Fried Rice:
- You need 2 cup Chopped Organic Potato
- Take 1 cup Chopped Organic Carrots
- Prepare 1 cup Chopped Organic Onion
- Provide 1 cup Peeled Chopped Organic Tomato
- Get 3 cup Cooked Rice
- Prepare 3 cloves Minced Garlic
- Provide 1 tbsp Olive Oil
- Provide 1 tbsp Curry Powder
- Get 1 tbsp Turmeric Powder
- Take Salt and Pepper
Steps to make Veggie Curry Fried Rice:
- Heat Olive Oil in a Large Non-stick Skillet over Medium Heat
- Add Garlic, Onion and sauté for 2 minutes,
- Add Potatoes and cook until they turn golden and crusty. It takes about 4 to 5 minutes
- Add curry powder, turmeric powder and stir them well
- Add tomato to the skillet and keep cooking for 5 minutes
- Add Carrots and simmer until most tomato sauce has evaporated
- Add rice and mix them well
- Add salt and pepper
- Ready to serve
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