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Brad's chicken in red thai curry
Brad's chicken in red thai curry

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We hope you got insight from reading it, now let’s go back to brad's chicken in red thai curry recipe. To cook brad's chicken in red thai curry you only need 16 ingredients and 7 steps. Here is how you achieve that.

The ingredients needed to make Brad's chicken in red thai curry:
  1. Take lg chicken breasts, cubed to 1 inch pieces
  2. Provide med youkon gold potatoes
  3. Use lg shallot, chopped
  4. Prepare small zucchini, halved lengthwise, then sliced thin
  5. Use can coconut milk
  6. Get can diced green chilies
  7. Prepare ground ginger
  8. Prepare rice vinegar
  9. Use red curry paste
  10. Provide minced garlic
  11. You need garlic chile sauce
  12. Take brown sugar
  13. Use fish sauce
  14. Prepare granulated chicken bouillon
  15. Provide chopped cilantro
  16. Use chopped thai basil
Instructions to make Brad's chicken in red thai curry:
  1. Heat 1 tbs olive oil in a wok. saute shallots until they just start to turn brown. add geeen chiles and garlic. saute 1 more minute.
  2. Deglaze pan with rice vinegar.
  3. Add coconut milk and a half can of water. bring to a simmer.
  4. I was pressed for time so i microwaved the potatoes until they were done. then cubed them.
  5. Simmer chicken for 5 minutes.
  6. Add rest of ingredients. simmer until zucchini is tender crisp.
  7. Add prepared rice to a bowl. top with curry. garnish with fresh basil and a lime wedge. serve and enjoy.

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