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Curry Khausay
Curry Khausay

Before you jump to Curry Khausay recipe, you may want to read this short interesting healthy tips about Some Foods That Benefit Your Heart.

You already are certain that you must have a healthy heart. Consider this: if your heart isn’t healthy then the rest of your body won’t be either. You already are aware that regular exercise and a healthy lifestyle are important in terms of the total health of your heart. Are you aware, though, that there are a number of foods that can help your heart be healthy? In this article, you will discover which foods are beneficial for your heart.

Believe it or not, beans are really awesome for the health of your heart. The after effects of eating beans may not have a pleasant smell, but they’re great for the inside of your body. It doesn’t mean, however, that simply eating beans will undo the harmful effects of consuming unhealthy foods or make your heart better by magic. What this means is that substituting in edamame or red beans for the chicken on your fresh salad or consuming a soy burger in place of the hamburger is what you must do. Fortunately, beans are delicious and you never know, you might prefer them to your hamburgers and chicken.

There are many foods that you can include in your diet that are good for your body. The truth is that each of the foods that we’ve talked about here can help your body in lots of different ways. They are essentially great, though, for promoting a healthy heart. Begin incorporating these foods in your diet each day. Your heart will benefit greatly!

We hope you got insight from reading it, now let’s go back to curry khausay recipe. To cook curry khausay you only need 21 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to prepare Curry Khausay:
  1. Take Khausay Besan curry. Adrak. 1inc pec Lahsan. 2-3 cloves
  2. Use Green chilli. 2-3 Kari pata 10-12 Baisan. 1cup
  3. Use Dahi. 3/4 cup Zera. 1 tsp Haldi. 1tbsp
  4. Take 3/4 cups Water
  5. Use Chicken gravy.. Oil. 3-4 cup Onion. 2 medium(cut in slice
  6. Use Chicken(bonless) 600 gm Ginger/garlic paste. 1tb
  7. Use 1 tbsp Dhanya powder
  8. Get 1 tbsp Zeera
  9. Take 1 tbsp Salt
  10. Get 1 tbsp Red chilli powder
  11. Prepare 1/2 tbsp Haldi
  12. Provide 3 Green chillies
  13. Use Tomato 2 medium slice
  14. Prepare 4 tbsp Yougurt
  15. Get (For garnish)
  16. Provide Chilli oil..heat 4tbsp oil add 2 tbsp chilli flakes saute 2 sec)
  17. You need Fry garlic
  18. Get Slims/ papri
  19. Prepare Hara dhania
  20. Get Chaat masala
  21. Use Boil eggs (optional)
Instructions to make Curry Khausay:
  1. For making curry…Put all ingredients in blender and blend. - Take pan heat oil 4tbsp add more 10 kari pata soty and add mixture with 3 cup of water and ciok in low flame when curry is thick add salt to taste.
  2. For making chicken gravy : In a pan heat oil…add onions and fry till.golden brown den add chicken and all the chicke ingredients one by one..add one cup of water and cover it till it fully cooked
  3. Boiled kolson spagetthy one pack
  4. How to serve : put few spoons spagetthy in a plate den add chicken gravy on the top of noodles…den add curry over it…after that garnish all the above ingredients…and enjoy yummy khausa💕

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