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We hope you got benefit from reading it, now let’s go back to kaaju curry recipe recipe. You can cook kaaju curry recipe using 15 ingredients and 4 steps. Here is how you achieve it.
The ingredients needed to cook Kaaju Curry Recipe:
- Get 1/2 cup cashews (kaaju)
- Prepare 1 onoin
- Use 7-8 garlic cloves
- Prepare 1/2 inch ginger
- Use 1 tomato + 1 green chilli (puri)
- Prepare 2 tbsp Oil/butter
- Get 2 tbsp Malai/ cream
- Use 1/2 tsp kashmiri red chilli powder
- You need 1/4 tsp turmeric powder
- Take 1 tsp coriander powder
- Use 1/2 tsp shahi garam masala
- Prepare 1/4 tsp cumin powder
- Take to taste Salt
- Take Fresh coriander chopped
- Provide as needed Water
Steps to make Kaaju Curry Recipe:
- First Grind together onion + ginger + garlic…To make paste.
- Heat a pan with 2 tbsp oil /butter…Add onion,garlic n ginger paste..Saute for a min on medium flame…Add kashmiri red chilli powder and tomato puri…Stir…Add all spices…Saute….Add 2 tbsp of malai /cream…Stir….Add cashews and cook till masala leaves oil..
- Add required water and cook covered for a min or 2…Add fresh chopped coriander and switch off the flame.
- Delicious Kaaju curry is ready to serve…Serve with roti / chapati /Naan.
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