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Tomato kaju curry
Tomato kaju curry

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We hope you got benefit from reading it, now let’s go back to tomato kaju curry recipe. To make tomato kaju curry you need 14 ingredients and 8 steps. Here is how you do it.

The ingredients needed to make Tomato kaju curry:
  1. Prepare 1 cup cashew nuts
  2. Get 1 large onion chopped
  3. Use 3 large tomato grind
  4. You need 1 inch cinnamon stick
  5. You need 1/2 tsp ginger chopped
  6. You need 1/2 tbsp red chilli powder
  7. Get 1 tsp cumin seeds
  8. You need 1 tsp corinder powder
  9. Use pint Turmeric powder
  10. You need 1/2 cup water
  11. Prepare 1/2 tsp kasuri methi dried
  12. Provide 2 tsp Freshly chopped coriander leaves
  13. Take 3 tbsp oil
  14. Prepare to taste Salt and sugar
Instructions to make Tomato kaju curry:
  1. Heat 1tbsp oil in kadhai add cashewnts roast them in medium flame 5min unit they turn light brown
  2. In same kadhai add 2 tbspn oil add cinnamon, onion, ginger, greenchiili.
  3. Saute them onion turns translucent after that all tomato purree.
  4. Add haldi powder, cumin Coriander powder, chilli powder, salt mix them.
  5. After that add cashew nuts mix them properly
  6. Add half cup water cook for 3min.
  7. Mix well add kasuri methi and chopped Coriander leaves turn off the flame
  8. Kaju curry is now ready for serving.

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