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We hope you got benefit from reading it, now let’s go back to mumbai vadapav recipe. You can have mumbai vadapav using 13 ingredients and 7 steps. Here is how you achieve it.
The ingredients needed to prepare Mumbai Vadapav:
- You need 4 medium boiled potatoes
- Provide 2 green chillies
- You need 1 inch ginger
- Provide 2-3 garlic cloves
- Take 1 tbsp oil
- Take 1 tsp mustard seeds
- Prepare 7-8 curry leaves
- You need 1 cup besan
- Use as per taste Salt, turmeric, chilli powder
- Provide as required Oil for frying
- Provide as required Green chutney
- Prepare as required Red garlic chilli chutney powder
- Get 1 packet pav
Steps to make Mumbai Vadapav:
- Peel boiled potatoes. Make coarse chutney of green chilli, ginger and garlic.
- In a pan add oil. Add mustard seeds. Add curry leaves, green chutney. Saute it for a while. Add potatoes, salt and turmeric. Mix nicely.
- Add chopped coriander and mix it nicely. Let it cool. Once cool make round vadas.
- Add salt, turmeric and chilli powder to besan. Add water and make thick batter. Add pinch of soda.
- Dip vada in batter and fry in hot oil. Fry chillies.
- Prepare red chutney and green chutney.
- Take a pav. Slit it. Apply green chutney. Put a vada in it and enjoy with green chillies.
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