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Before you jump to Red chilli chicken curry recipe, you may want to read this short interesting healthy tips about Heart Friendly Foods You Must Eat.
You already know that the body requires a healthy heart. Here’s something for you to think about: if your heart isn’t fit then the rest of your body won’t be either. You already know that working out on a regular basis and adopting a healthy lifestyle both factor to a great extent into the overall health of your heart. Are you aware, however, that some specific foods are good for making your heart feel better? Keep on reading to learn which foods are best for your heart.
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There are many foods that you can add to your diet that will be great for your body. The truth is that everything that we’ve discussed here can help your body in a variety of ways. They are particularly great, though, for helping you keep your heart healthy. Try to start incorporating these heart-healthy in your diet regularly. Your heart will thank you for it!
We hope you got insight from reading it, now let’s go back to red chilli chicken curry recipe. To make red chilli chicken curry you need 12 ingredients and 3 steps. Here is how you do that.
The ingredients needed to prepare Red chilli chicken curry:
- Prepare 500 g skin less chicken
- Prepare 20 g red chillies
- You need 2 normal size onins finely chopped
- Get 1/2 cup curry leaves
- Use 1 tsp jeera
- Get 1 tsp haldi powder
- Provide as per taste salt
- Prepare 1 tsp garam masala powder
- Use 1 tsp daniya powder
- Get 4 tbsp oil
- Prepare 2 tbsp ginger garlic paste
- Provide as needed hara daniya
Steps to make Red chilli chicken curry:
- Grind red chillies make fine paste keep a side.
- Heat oil in a pan add jeera,when it splutters add curry leaves add onion fry it for 2 min add g g paste haldi powder now add red chilli paste.salt fry it for 5 min now add chicken mix it well cover the lid and cook in sim for 5 min now open the lid mix it and add some water mix well add daniya powder.garam masala powder mix well cook until tender the chicken switch off the flame and add hara daniya.
- Serve with chapati,pulka,plain rice.
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