So you is perhaps making ready Vegetable besan curry for poori /Dosa recipes for your family but this tips may be helpful.
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Vegetable besan curry for poori /Dosa
Vegetable besan curry for poori /Dosa

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We hope you got benefit from reading it, now let’s go back to vegetable besan curry for poori /dosa recipe. You can have vegetable besan curry for poori /dosa using 20 ingredients and 7 steps. Here is how you do that.

The ingredients needed to make Vegetable besan curry for poori /Dosa:
  1. Provide 2 potatoes
  2. Provide 1 Onion
  3. Prepare 1 Tomato
  4. Provide As required Other veggies like baby corn,potals
  5. You need 1 tsp Ginger garlic paste
  6. Get 1 cup Besan
  7. You need 1 tsp Mustard seeds
  8. Use 1 tsp cumin seeds
  9. You need 1 tsp chana dal
  10. Prepare Pinch hing
  11. Get Few curry leaves
  12. You need 2 green chillies,slits
  13. Provide 1/2 tsp Turmeric powder
  14. Get 1 tsp Red chilli powder
  15. Get 1 tsp coriander powder
  16. Take 1 tsp cumin powder
  17. Prepare 1 tsp Garam Masala
  18. Take Handful Finely chopped coriander
  19. Provide to taste Salt
  20. Get As required Oil
Steps to make Vegetable besan curry for poori /Dosa:
  1. Take small cooker and add some oil. Prepare for tempering. Add mustard seeds, cumin seeds, chana dal, pinch of hing, green chilli slits.
  2. Add onions, chopped potato, tomato, baby corn. Saute them well and add some turmeric powder.
  3. Add some water to veggies to cook them well.
  4. Take a separate small bowl. Take besan and mix it with water to make it slurry.Add this slurry to cooked vegetables.
  5. Add 1 tbsp coriander powder, cumin powder, chilli powder, garam masala and salt to taste.
  6. Now close the lid of cooker and cook until one whistle.
  7. Vegetable besan curry is now ready to serve. It tastes good with poori or Dosa.

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