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Chole chatakdaar
Chole chatakdaar

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We hope you got insight from reading it, now let’s go back to chole chatakdaar recipe. You can have chole chatakdaar using 11 ingredients and 5 steps. Here is how you do it.

The ingredients needed to make Chole chatakdaar:
  1. Use 1 bowl Boiled chick peas/ chole
  2. Get 1/2 cup dry grated coconut
  3. Prepare 5-6 Curry leaves
  4. Use 3 dried red chillies
  5. You need 1 tbsp chana dal
  6. Use 1 tsp Turmeric powder
  7. Use 1 tsp mustard seeds
  8. Provide 1 tsp jeera
  9. Prepare to taste Salt
  10. Provide as needed Sugar
  11. Provide 1 pinch Aestofida
Instructions to make Chole chatakdaar:
  1. In a cooker cook chole for 2 whistles with salt, turmeric powder.
  2. In pan take oil, mustard seeds and cumin. Add chana dal and fry till light brown.
  3. Add aestofida, curry leaves, red chillies. Add chole and saute.
  4. Add salt(note added while cooking) sugar and grated coconut. Mix well. Cook for 5 mins.
  5. Ready to serve.

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