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Chicken 65 recipe
Chicken 65 recipe

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We hope you got benefit from reading it, now let’s go back to chicken 65 recipe recipe. You can have chicken 65 recipe using 15 ingredients and 6 steps. Here is how you do that.

The ingredients needed to make Chicken 65 recipe:
  1. Use 500 gram breast chicken
  2. Provide 1 full egg
  3. Take 1-2 tablespoons cornflour
  4. Provide 1/2 teaspoon Red food colour
  5. Get 1 teaspoon Black pepper powder
  6. Provide 1/2 teaspoon red chilli powder
  7. You need 1/2 teaspoon turmeric powder
  8. Provide 1 teaspoon ginger garlic paste
  9. You need 1 1/2 teaspoon salt
  10. Provide 1 tsp lemon juice
  11. Take as needed Curry leaves and green chillies for tossing
  12. Get 1 tablespoon curd
  13. Get as needed Oil for deep frying
  14. Get 1/2 tsp garam masala powder
  15. Provide 1/2 teaspoon tandoori chicken powder
Instructions to make Chicken 65 recipe:
  1. Chop the chicken pieces in almost 2 inch size and then start marinateing it with all the dry spices with one egg, cornflour, ginger garlic paste, chilli, pepper, turmeric, salt, lemon juice, garam masala powder, tandoori powder.
  2. Now keep it for 30 minutes to one hour for marination
  3. Now deep fry in hot oil adding one by one in space to fry well and don’t stirr immediately it will stick to spoon let it fry for 3-4 minutes then slowly turn all of them let it cook for 2 minutes then remove all
  4. Once all of them are fried then take a pan add 1 tablespoon of oil and add handful of curry leaves& green chillies add some curd whisk well so that it won’t curdle then add some salt and pepper to it and mix 1/2 teaspoon of cornflour in water separately then add with curd again add a pinch of red food colour then add the fried chicken peices mix well
  5. Basically in topping we give a soft coating to chicken 65
  6. Once done with everything dish out and serve hot with chapati or rice with dal fry it’s a great combination.

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