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Instant Appam with Idli / Dosa Batter
Instant Appam with Idli / Dosa Batter

Before you jump to Instant Appam with Idli / Dosa Batter recipe, you may want to read this short interesting healthy tips about Some Foods That Are Good For Your Heart.

You already have some knowledge of how crucial it is to have a heart that is healthy. Here’s something for you to think about: if your heart is unhealthy then the rest of you won’t be either. You already know that getting regular exercise and sticking to a healthy lifestyle both factor to a great extent into the overall health of your heart. But are you aware that there are a number of foods that have been proven to help you improve your heart health? If you want to know what to eat to improve your heart health, keep reading.

Do you remember being told by your parents “an apple a day keeps the doctor away”? The truth is that apples contain plenty of terrific stuff in them to help promote a healthy heart. Apples have high soluble fiber content and this soluble fiber works as a scrubber on your artery walls, keeping the cholesterol from accumulating and causing blockages. A single Red Delicious apple each day can make your LDL cholesterol levels go down by as much as 8%! That’s a fantastic number if you’re trying to make your heart healthy!

There are many foods that you can eat that are great for your body. No doubt, the foods mentioned in this article can help your body in numerous ways. The foods mentioned are particularly great for the heart, though. Try incorporating these heart-healthy in your diet on a regular basis. Your heart will benefit from it!

We hope you got insight from reading it, now let’s go back to instant appam with idli / dosa batter recipe. To make instant appam with idli / dosa batter you only need 6 ingredients and 3 steps. Here is how you do that.

The ingredients needed to make Instant Appam with Idli / Dosa Batter:
  1. Provide 2 cups idli / dosa batter
  2. You need 1 1/4 cup coconut milk
  3. Take 1/2 tsp. eno fruit salt
  4. Provide few drops of oil to grease
  5. You need toppings like - pepper powder, cheese,  idli podi, etc
  6. Provide veg. / non-veg. stew / chole (white chickpeas curry) to serve
Instructions to make Instant Appam with Idli / Dosa Batter:
  1. In a bowl, mix together the batter, coconut milk and eno fruit salt. Heat an Appam Chetti and drizzle some oil. Wipe clean with a tissue paper. Drop a ladleful of the batter and immediately swirl it around. Sprinkle some cheese.
  2. Cover and cook on a low flame for 1-2 minutes or till the edges turns crisp and brown.
  3. Serve with any side dish or stew.

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