Here is how Creamy leftover veggie curry may help you in weight reduction
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Before you jump to Creamy leftover veggie curry recipe, you may want to read this short interesting healthy tips about A Lot Of You Might Not Recognize This But Coconut Oil Can Have Great Health Advantages To It.
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We hope you got insight from reading it, now let’s go back to creamy leftover veggie curry recipe. You can have creamy leftover veggie curry using 12 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to prepare Creamy leftover veggie curry:
- You need 100 g sprouts
- Get 1 stem of broccoli
- Prepare 10 mushrooms
- Take 1 pepper
- Use Frozen onion
- Prepare 1 teaspoon cumin
- Get 2 teaspoons chilli powder
- Prepare 1 teaspoon turmeric
- Use 1 teaspoon ground coriander
- Get 2 cloves garlic
- Get 1 tin chickpeas
- Provide 1 tin coconut milk
Instructions to make Creamy leftover veggie curry:
- Chop the veg and fry in a large pan with olive oil until soft.
- Add the onions and spices.
- Add peppers, mushrooms and mix through well.
- Add chickpeas and coconut milk, stir through and turn down the heat, allow to simmer for 30 minutes. Serve with rice, couscous or on a jacket potato.
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