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We hope you got benefit from reading it, now let’s go back to red chicken curry recipe. To cook red chicken curry you only need 18 ingredients and 11 steps. Here is how you cook it.
The ingredients needed to prepare Red Chicken Curry:
- Take 500 gm Chicken
- Provide 2 Onions thinly sliced
- Get to taste Salt
- You need 1 tsp Sugar
- Provide 3 tbsp chopped Coriander leaves
- Provide Water as required
- You need For Marination
- Prepare 1 tbsp Chicken masala/Garam masala
- Take 1 teaspoon Kashmiri Red Chilli powder
- You need 1 teaspoon Jeera powder
- You need 1/2 TSP Fennel powder
- Use 1 cup Yogurt
- You need to taste Salt
- Provide 1 tbsp Ginger garlic paste
- You need 1/2 tsp Turmeric
- Take 9-14 Dry Kashmiri Red Chilli
- Prepare 6-8 cloves Garlic
- Prepare Water as required
Steps to make Red Chicken Curry:
- In a bowl, mix all ingredients mentioned under marination section
- Add chicken and marinate for 1 hour
- Grind red chilli, garlic with water to form smooth puree
- Heat 3 tbsp oil, add onions and saute until golden brown
- Add chicken with marination and mix well. saute on high heat for 2-3 minutes
- Cover and cook for 20 minutes stirring occasionally on low heat
- Cook uncovered until water evaporates
- Add ground puree, mix well. stir constantly and cook for 10 minutes until raw taste disappears
- Add sugar, salt and water. bring to boil
- Simmer, cover and cook for 10-15 minutes until oil starts to float on surface
- Add coriander leaves and mix well. curry is ready
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