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Sweet spicy coconut tomato chutney
Sweet spicy coconut tomato chutney

Before you jump to Sweet spicy coconut tomato chutney recipe, you may want to read this short interesting healthy tips about On This Page We’re Going To Be Checking Out The A Large Amount Of Benefits Of Coconut Oil.

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We hope you got benefit from reading it, now let’s go back to sweet spicy coconut tomato chutney recipe. To make sweet spicy coconut tomato chutney you need 11 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to cook Sweet spicy coconut tomato chutney:
  1. Use 1/2 cup dry coconut
  2. Get 4-5 red chillies
  3. You need 1 tsp jaggery
  4. You need Handful peanut
  5. Use as needed Some kaju
  6. You need 1 small size onion chopped
  7. Provide to taste Salt
  8. Prepare 2 medium size tomato chopped
  9. Use 1 tsp oil
  10. Provide 1 tsp mustard seeds
  11. Provide 4-5 curry patta
Instructions to make Sweet spicy coconut tomato chutney:
  1. Roast the tomatoes in a flame till tender.and peel of the skin. And keep aside.meanwhile prepared the ingredients given for roasted.like peanut kaju,red chillies,onion. Dry roast all the ingredients first.
  2. Next,grinder them all together along with chopped coconut,in a smooth paste.
  3. Mix the roasted tomatoes in a same kaju,peanut,grinder and make a fine puree,add 1 tsp water to avoid dryness.heat 1tsp oil in a pan add mustard seeds,curry leaves,when it splutter,add all the blended ingredients in a pan.add 1tsp jaggery,and salt,as per taste.mix it well, and cook for 3 min in a low flame.and switch off the flame.
  4. Quick and easy coconut and tomato chutney is ready to serve garnish it with red chilli.enjoy..

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