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Authentic Indian-Style Beef Curry
Authentic Indian-Style Beef Curry

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We hope you got insight from reading it, now let’s go back to authentic indian-style beef curry recipe. You can cook authentic indian-style beef curry using 24 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to prepare Authentic Indian-Style Beef Curry:
  1. Provide 600 grams Beef (shank etc.)
  2. Provide 2 tbsp Curry powder
  3. You need 1 Vegetable oil
  4. Provide 1 Salt, pepper
  5. Prepare 2 to 3 medium Onions (finely chopped)
  6. Provide 2 tbsp Butter
  7. Prepare 800 ml Water
  8. Take 4 Soup stock cubes
  9. Use 4 to 5 Bay leaves
  10. Take 1 large ★Carrot (grated)
  11. Take 2 tbsp ★Garlic (grated)
  12. Get 2 tsp ★Ginger (grated)
  13. You need 100 ml ★Ketchup
  14. Prepare 4 to 5 tablespoons Plain yogurt
  15. Take 2 tbsp Chutney
  16. You need 2 tbsp ☆Turmeric
  17. Provide 2 tsp ☆Garam masala
  18. Take 2 tsp ☆Paprika powder
  19. Get 1 tsp ☆Cayenne pepper
  20. Prepare 1 tsp ☆Allspice
  21. Take 1 tsp ☆Cinnamon
  22. Prepare 1/2 tsp ☆Cumin seeds
  23. Take 1/2 tsp ☆Coriander powder
  24. Get 1/2 tsp ☆Black pepper
Instructions to make Authentic Indian-Style Beef Curry:
  1. Rub curry powder, salt and pepper into the beef cubes evenly. Brown in oil in a frying pan.
  2. Transfer the meat to a pot, add water and bay leaves, and simmer while skimming off the scum. When no more scum is rising to the surface, add soup stock cubes and simmer until the meat is tender.
  3. While the meat is cooking, sauté the finely chopped onion in butter patiently, until it has caramelized.
  4. When the onions have caramelized, add all the ☆ ingredients and mix well to form a paste.
  5. When the meat is tender, add the spice paste from Step 4, and simmer briefly while removing any scum. Add the ☆ spices and mix well. Mix in the plain yogurt and chutney then simmer over low heat for about 30 minutes. Done!

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