This is how Aloo curry may help you in weight loss
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Before you jump to Aloo curry recipe, you may want to read this short interesting healthy tips about Coconut Oil Is Really A Fantastic Product And Can In Addition Be Advantageous For Your Health.
Many people do not recognize that coconut oil has lots of benefits to it and is actually something you ought to be using regularly. One more thing I would like to point out relating to this product is that there are tons of different benefits available from it. Something else I would like to mention about the use of coconut oil is that it’s not only a thing that can be used internally or externally, it is a thing that can be used for both. In the following paragraphs we are going to be looking at a number of the benefits which are connected with the use of coconut oil in comparison with other oils.
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We hope you got insight from reading it, now let’s go back to aloo curry recipe. To cook aloo curry you need 4 ingredients and 8 steps. Here is how you achieve that.
The ingredients needed to cook Aloo curry:
- You need 3 Potatoes
- Provide 1 Onions
- Provide 1 Tomato
- Provide Ginger garlic green chilli
Instructions to make Aloo curry:
- Chop potato into small cubes and soak them in water.
- Take oil. Add mustard, jeera, bayleaf, dried red chilli. When it starts to splitter add ginger garlic and green chillies. (Skip green chillies and add more chilli powder if you want Maharashtrian style).
- Add onions. Add salt. Add tomatoes.
- Add chilli powder, turmeric, dhania powder and saunf. Hing.
- Garam masala is optional. (Tastes good without it too)
- Cook well until tomatoes become mushy. Then add potatoes and saute it for 3 mins.
- Add enough water and let it boil for 15-20 minutes till soft.
- Top it with chopped coriander or kasuri methi.
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