So you may be preparing Coconut kofta Curry recipes for your family but this ideas may be useful.
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Coconut kofta Curry
Coconut kofta Curry

Before you jump to Coconut kofta Curry recipe, you may want to read this short interesting healthy tips about Coconut Oil Is Really A Fantastic Product And Can In Addition Be Advantageous For Your Health.

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We hope you got benefit from reading it, now let’s go back to coconut kofta curry recipe. To make coconut kofta curry you only need 26 ingredients and 8 steps. Here is how you do it.

The ingredients needed to prepare Coconut kofta Curry:
  1. You need For the COCONUT KOFTAS
  2. You need grated coconut paste
  3. Take med boiled and grated potato
  4. Take chopped onion
  5. Get green chilli chopped
  6. Take minced ginger
  7. Use chopped curry leaves
  8. You need ajwain
  9. Use turmeric powder
  10. You need zeera powder
  11. Use corn flour
  12. Get Salt as required
  13. Take Oil for deep frying
  14. Take For GRAVY
  15. Get med Onion chopped
  16. Provide med tomatoes chopped
  17. Take and 1/2 tsp grated ginger-garlic
  18. You need turmeric powder
  19. You need dhania powder
  20. Use zeera powder
  21. Provide garam masala powder
  22. Get red mirch powder
  23. Get Kashmiri lal mirch powder
  24. Take Salt
  25. Provide kasoori methi crushed
  26. Prepare Oil for cooking
Steps to make Coconut kofta Curry:
  1. Mix all the ingredients of coconut kofta very well (except frying oil). Keep the dough covered in the refrigerator for 30 min or more.
  2. Bring out and make kofta as you like. I made 13 balls of koftas.
  3. Heat refined oil in a deep kadai. Slow down to medium heat and fry the koftas from all sides till golden brown.
  4. In the same kadai add oil if needed, fry the chopped onion. To it add salt required. Fry till soft. Now mix turmeric and red chilli powder. A beautiful colour will come.
  5. Add chopped tomatoes and minced ginger-garlic. Cook till oil separated
  6. Add 1 tbsp of water and rest other dried powder masala. Cook till the water dried up.
  7. Now make the gravy as per your choice by adding water. Let the gravy boil and the add koftas. Cook for 1 min and garnish with crushed kasoori methi.
  8. Yummy and delicious coconut kofta curry is ready to serve. - Thanks. 🙂

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