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We hope you got benefit from reading it, now let’s go back to 5 lentil dosa/adai/chila with brown rice recipe. To make 5 lentil dosa/adai/chila with brown rice you only need 13 ingredients and 5 steps. Here is how you achieve it.
The ingredients needed to cook 5 lentil dosa/adai/chila With Brown Rice:
- Use 1 cup moong dal whole green
- Get 1/4 cup moong dal yellow split (pasi paruppu)
- Provide 1/4 cup chana dal
- Use 3 tsp tuvar dal
- Prepare 2 tsp urad dal
- Take 2 tsp brown rice
- Provide to taste Green chillies chillies and red
- Take 1 Ginger slice
- Prepare onions Small finely chopped
- You need 1/4 tsp Asafoetida
- Prepare coriander leaves Curry and chopped finely
- You need Tip:
- Take can a drop of For making this more healthy,you add castor oil to the grinded mixture which relieves the gas formed in dhals.
Instructions to make 5 lentil dosa/adai/chila With Brown Rice:
- Soak the dal and rice together for minimun 6 hrs or preferably overnight,
- Cleanse the dal and drain the water.
- Add all the ingredients except onions and grind it.
- Now grind it dosa or adai consistency.
- Check salt and add small onions,asafoetida and remaning curry and corainder leaves.
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