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Fish green curry bengali stayl
Fish green curry bengali stayl

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We hope you got insight from reading it, now let’s go back to fish green curry bengali stayl recipe. You can cook fish green curry bengali stayl using 19 ingredients and 5 steps. Here is how you achieve that.

The ingredients needed to cook Fish green curry bengali stayl:
  1. Use 750 gm Fish surmai
  2. Use 2 onion
  3. You need 15 garlic clove
  4. Prepare 1 inch ginger
  5. Get 6 green chilli
  6. Use 1 tsp mustard seeds
  7. Use 1 tsp cumin seeds
  8. Prepare 1 tsp poppy seeds
  9. Prepare Handful coriander leaves
  10. Get 1/2 tsp fenural
  11. Take 1/4 tsp fenugreek seeds
  12. Use 2 tbsp curd
  13. Prepare 1 tsp Tamarind pulp
  14. Provide to taste salt
  15. Provide 1/2 tsp turmeric powder
  16. Prepare 1/2 tsp lemon juice
  17. Use 1/2 cup oil
  18. Prepare 100 gm coconut milk
  19. Provide 15 black pepper
Instructions to make Fish green curry bengali stayl:
  1. Take a bowl add hot water and add poppy seeds and Tamarind keep aside
  2. Grind in mixer jar onion ginger garlic green chilli coriander leaves cumin seeds mustard seeds fenural and fenugreek seeds grind well and add poppy seedsTamarind and again grind well mixture and keep aside
  3. Take a fish bowl add salt turmeric powder and lemon juice and marinate well and keep in freeze 2 hours
  4. Take a pan add oil add curry leaves and add grind masala and stir fry add curd and stir fry well add coconut milk and stir fry and add fish cook 5 minutes add 1/2 glass water and 10 minute cook well and Flame off
  5. Ready to serve with boil rice and enjoy with your family I hope you all friends like my recipes happy every moment in your life all friends see you again with next recipe bye take care eat well bye

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