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Ghanta tarkari(mix vegetables curry,,, without onion garlic)
Ghanta tarkari(mix vegetables curry,,, without onion garlic)

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We hope you got insight from reading it, now let’s go back to ghanta tarkari(mix vegetables curry,,, without onion garlic) recipe. You can have ghanta tarkari(mix vegetables curry,,, without onion garlic) using 26 ingredients and 3 steps. Here is how you achieve it.

The ingredients needed to cook Ghanta tarkari(mix vegetables curry,,, without onion garlic):
  1. Take Potato
  2. Get Raw Papita
  3. Prepare raw bananas
  4. Take brinjal
  5. Use beans
  6. You need Gajar / carrot
  7. Provide beet
  8. Prepare pumpkin
  9. Prepare yam
  10. You need arum
  11. Use Badi- (fried)
  12. Take coconut (grated) kala chana, cholle, yellow chanadal
  13. Get each cumin powder & coriander Powder
  14. You need ginger paste
  15. Use large tomatoes
  16. Get haldi
  17. Get Salt
  18. Prepare Desi Ghee
  19. Use cinnamon
  20. Get Bay leaves
  21. Prepare Red Chilli Powder
  22. Get panch phutan
  23. You need whole red chillies
  24. Use Chopped coriander
  25. Prepare Roasted Jeera powder
  26. Get Garam Masala (Cardamom & cinnamom powder)
Steps to make Ghanta tarkari(mix vegetables curry,,, without onion garlic):
  1. Wash all the vegetables properly & cut all the vegetables. Take a nonstick kadai. add oil. Put the vegetables & stir it  for 5 min & then add salt & haldi, add little water & let the vegetables boiled properly.
  2. Then put  a cooker on gas & pressure cook the kala chana,sprouted mung, cholle & yellow chana dal. - Add desi ghee in a pan. Put whole red chillies, Whole Cardamom & cinnamon.Add phutan.when they will start crackling, Add bay leaves,then add ginger paste.stir for some time.Add cumin & coriander powders. Stir well.
  3. Add chopped tomatoes. Add red chilli powder, little bit haldi & salt.Then put all the boiled vegetables & all cooked dals.stir it & then add badis, grated & chopped coconuts. Cook for 4-5 min. Add garam masala & roasted Jeera Powder.Garnish with chopped coriander leaves.

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